Block parties rarely happened in Halifax, especially food truck block parties. Alison (who is always in the know) mentioned this event at the Brickworks in May that I will attend along with an empty stomach and an open mind. I hope they have thousands of tickets ready to sell...and my name on a couple of them! I'd like to try Gourmet Tacos for starters please.
Infographic created by Toronto Food Trucks
25 March, 2012
20 March, 2012
15 March, 2012
This salad would have been perfect had I grilled the eggplant long enough. And even without the distinctive grilled haloumi (I used feta pieces) or the finishing touch of sumac (read on...) the salad was a refreshing combination of flavours. We both ate it, but (me) not overly enthusiastically. Now you have a go at it...
13 March, 2012
Marco Polo probably brought pasta back to Italy with him from China in the thirteenth century A.D. I recently found a tubular pasta that looks wacky and has two z's in the name and brought it back to my appartamento to whiz up a variation on a Neil Perry dish.
06 March, 2012
03 March, 2012
01 March, 2012
Inspired by the offerings of the popular Toronto restaurant Fresh, and a recipe tossed around kitchens and reinvented many times over by friends and families, this dish is a pleasure bomb of flavour, colour, and texture. (I offer my patronage if they open a location on the east side.)